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Friday, December 18, 2009

Watermelon Tomato Delights

We were served these at a wedding last summer, it was the only thing being served that was dairy & gluten free and they were absolutely divine. I have since made them a couple of times and had rave reviews each time. It is a strange combination of ingredients, but is very fresh and won't dissapoint.

Watermelon Tomato Delights
Watermelon, diced
Spinach leaves, washed
Grape Tomato, halved
Bacon, cooked
Balsamic Vinegar


Cut bacon into small square pieces. Layer one watermelon piece with folded spinach leaf, one square of bacon and a tomato half. Drizzle lightly with balsamic vinegar.

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